Effect of High-density Culture on the Fate of Porcine Muscle Stem Cells
LIN Ling, ZHU Haozhe, JIANG Yichen, ZHENG Yanyan, LIU Zheng, WU Zhongyuan, DING Shijie, ZHOU Guanghong
(Key Laboratory of Meat Processing and Quality Control, Ministry of Education, College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China)