FOOD SCIENCE ›› 2023, Vol. 44 ›› Issue (24): 188-200.doi: 10.7506/spkx1002-6630-20230414-134
• Bioengineering • Previous Articles Next Articles
MA Lixue, YU Qiaoru, WU Mengna, WANG Xiaoyu, SU Tingting, YANG Xiyuan, LIU Yuhang, YAO Di, WANG Changyuan