FOOD SCIENCE ›› 2024, Vol. 45 ›› Issue (12): 109-115.doi: 10.7506/spkx1002-6630-20230726-292
• Bioengineering • Previous Articles
DING Donghui, ZHANG Yupeng, ZHOU Renling, XI Wuyang, GENG Nizhou, CHANG Wei, ZHAO Qingping, LIU Jiafei, YANG Shuqiong