Association Analysis of Food Risk Factors Based on Improved FP-growth Algorithm
YU Jiabin, MA Xinyue, ZHAO Zhiyao, WANG Xiaoyi, ZHANG Xin, CUI Xiaoyu, BAI Yuting, CHEN Shuaixiang
(1. School of Computer and Artificial Intelligence, Beijing Technology and Business University, Beijing 100048, China;2. Key Laboratory of Industrial Internet and Big Data, China National Light Industry, Beijing Technology and Business University, Beijing 100048, China; 3. School of Arts and Sciences, Beijing Institute of Fashion Technology, Beijing 100029, China)
YU Jiabin, MA Xinyue, ZHAO Zhiyao, WANG Xiaoyi, ZHANG Xin, CUI Xiaoyu, BAI Yuting, CHEN Shuaixiang. Association Analysis of Food Risk Factors Based on Improved FP-growth Algorithm[J]. FOOD SCIENCE, 2024, 45(23): 250-258.