FOOD SCIENCE ›› 1999, Vol. 20 ›› Issue (7): 30-33.

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 WU  Yan-Yan, LI  Lai-Hao, YANG  Xian-Qing, CHEN  Pei-Ji, DIAO  Shi-Qiang   

  • Online:1999-07-15 Published:2011-12-06

Abstract: The extraction process of nucleoprotein and protamine from freshwater fish spermary was studied.The extraction conditions were optimized by using the orthogonal design.In extracting nucleoprotein,NaCl concentration was 1.0mol/L,the volume of NaCl solution was ten times as large as that of fish spermary,extraction time was 1 hour,the volume of 95% alcohol solution was two times as large as that of fish spermary.In extracting protamine,H2SO4 concentration was 5.0%,the volume of H2SO4 and 95% alcohol solution were three times as large as those of fish spermary,extraction time was two hours.

Key words: Freshwater fish spermary Nucleoprotein protamine The conditions of extraction technology