FOOD SCIENCE ›› 2000, Vol. 21 ›› Issue (3): 71-72.
Previous Articles Next Articles
QIN Dan, LIN Qin-Lu, HU Ya-Ping, WANG Zheng-Jie
Online:
Published:
QIN Dan, LIN Qin-Lu, HU Ya-Ping, WANG Zheng-Jie. [J]. FOOD SCIENCE, 2000, 21(3): 71-72.
0 / / Recommend
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/
https://www.spkx.net.cn/EN/Y2000/V21/I3/71