FOOD SCIENCE ›› 2002, Vol. 23 ›› Issue (10): 130-134.

Previous Articles     Next Articles

Technical Studies on Nattokinase

 CHEN  Zhi-Wen, XU  Er-Ni, XIAO  Mei-Yan   

  • Online:2002-10-15 Published:2011-12-31

Abstract: Compared with some traditional thrombolytics, nattokinase, which is found to be a strong fibrinolytic enzyme, is safer in use at a lower-cost. It is effecive by oral administration, and expected to be a new thrombolytics. Its isolation、purification、and characteristics were introduced in this paper. It also reviewed the newly studies on its activity detection、stability factors and high production technology.

Key words: Nattokinase , Activity detection , Stability factors , High production