The Red Pigments Identification of Natural Red Yolk by TLC
LIU Liang-Zhong, PENG Guang-Hua, SHI Jia-Yi, WANG Hai-Bin, REN Dan-Dan, ZHANG Sheng-Hua
1.College of Food Science and Technology, Huazhong Agricultural University; 2.Food College, Wuhan Institute of Industry; 3.College of Life Science and Technology, Changjiang University
LIU Liang-Zhong, PENG Guang-Hua, SHI Jia-Yi, WANG Hai-Bin, REN Dan-Dan, ZHANG Sheng-Hua. The Red Pigments Identification of Natural Red Yolk by TLC[J]. FOOD SCIENCE, 2005, 26(2): 175-179.