FOOD SCIENCE ›› 2005, Vol. 26 ›› Issue (8): 500-504.

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Trans Fatty Acid and Human Health

 SONG  Wei, YANG  Hui-Ping, SHEN  Chong-Yu, CAO  Yu-Hua, LI  Xue-Chen   

  1. 1.Nanjing University of Finance and Economics;2.Jiangsu Entry-Exit Inspection and Quarantine Bureau of People’s Republic of China
  • Online:2005-08-15 Published:2011-09-19

Abstract: The recent reseach shows,it has a harmful effecet on human health,such as cardiovascular system, infant’s upgrowth,if ingest plentiful trans fatty acid in human dietary fats.This study is a summarize about the world’s recent investigate status of trans fatty acid’s food source and engender mechanism,the relationship between trans fatty acid and the risk of cardiovascular diseases and upgrowth,etc.

Key words: trans fatty acid, upgrowth, cardiovasular diseases, diabetesⅡ