FOOD SCIENCE ›› 2017, Vol. 38 ›› Issue (19): 87-91.doi: 10.7506/spkx1002-6630-201719015

• Basic Research • Previous Articles     Next Articles

Quality Differences and Comprehensive Evaluation of Korla Fragrant Pear from Different Habitats

WEI Jie1, MA Jianjiang1,*, CHEN Jiuhong1, WANG Xiaobing2, REN Xiaoyan1   

  1. 1. Agricultural Scientific Institute of 2nd Division of Xinjiang Production and Construction Corps, Tiemenguan 841005, China; 2. Forestry Administration Stations of 2nd Division of Xinjiang Production and Construction Corps, Korla 841000, China
  • Online:2017-10-15 Published:2017-09-29

Abstract: In this study our objective was to measure and compare the internal and external quality of Korla fragrant pear grown in different habitats. Comprehensive comparative analysis was performed based on the weighted average of reasonable satisfaction with multiple quality attributes. The results showed that there were regional differences in the fruit quality of Korla fragrant pear. The weighted average of reasonable satisfaction with Korla fragrant pear from Korla city and Yuli county of Bayingolin, and Alaer city of Aksu was higher. The fruit quality of Korla fragrant pear followed the descending order: Korla city, Alar city, Yuli county and Tumshuq city.

Key words: habitats, Korla fragrant pear, fruit quality, comprehensive evaluation

CLC Number: