FOOD SCIENCE ›› 2021, Vol. 42 ›› Issue (13): 309-318.doi: 10.7506/spkx1002-6630-20200630-386
• Reviews • Previous Articles Next Articles
JIANG Bingxue, ZHANG Xiaomei, HE Xiaoxia, ZHANG Jiukai, ZHANG Hongwei, LI Zhaojie, XUE Changhu, FENG Tingyu, JIANG Xiaoming,
Online:
2021-07-15
Published:
2021-07-27
CLC Number:
JIANG Bingxue, ZHANG Xiaomei, HE Xiaoxia, ZHANG Jiukai, ZHANG Hongwei, LI Zhaojie, XUE Changhu, FENG Tingyu, JIANG Xiaoming,. Recent Advances in Analytical Techniques for the Traceability of Commercial Sea Cucumber[J]. FOOD SCIENCE, 2021, 42(13): 309-318.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20200630-386
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||