FOOD SCIENCE ›› 2021, Vol. 42 ›› Issue (4): 297-304.doi: 10.7506/spkx1002-6630-20200627-343
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LIAN Yujing, ZHOU Yiran, SUN Xin, CHEN Jianan, ZHENG Zhenjia, WANG Minglin
Online:
2021-02-25
Published:
2021-02-25
CLC Number:
LIAN Yujing, ZHOU Yiran, SUN Xin, CHEN Jianan, ZHENG Zhenjia, WANG Minglin. Development of a Modified QuEChERS Method Based on Amine-Functionalized Iron Oxide Nanoparticles for the Simultaneous Determination of Seven Pesticides in Fruits and Vegetables by GC-MS/MS[J]. FOOD SCIENCE, 2021, 42(4): 297-304.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20200627-343
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