FOOD SCIENCE ›› 2026, Vol. 47 ›› Issue (6): 167-174.doi: 10.7506/spkx1002-6630-20250826-180
• Bioengineering • Previous Articles
GUO Yuanyuan, LI Ting, ZHI Jianying, PENG Zihua, ZHONG Qingping
Published:2026-04-14
CLC Number:
GUO Yuanyuan, LI Ting, ZHI Jianying, PENG Zihua, ZHONG Qingping. Anti-biofilm Effects of Lactiplantibacillus plantarum Z139 Extract on Single and Mixed Cultures of Two Foodborne Pathogens[J]. FOOD SCIENCE, 2026, 47(6): 167-174.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20250826-180
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