Study on Screen of Soybean Isoflavone β-Glucosidase-producing Strain and Its Enzymatic Properties
QI Bin, LIU Xian-Jin
1.Food Safety Research and Service Center, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; 2.Department of Biotechnology and Food Engineering, Changshu Institute of Technology, Changshu 215500, China
QI Bin, LIU Xian-Jin. Study on Screen of Soybean Isoflavone β-Glucosidase-producing Strain and Its Enzymatic Properties[J]. FOOD SCIENCE, 2007, 28(8): 290-293.