Research Advance of Bioactive Constituents in Honeybee Pollen

FOOD SCIENCE ›› 2006, Vol. 27 ›› Issue (12): 909-912.

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Research Advance of Bioactive Constituents in Honeybee Pollen

LIU Jian-tao,ZHAO Li,SU Wei,WANG Shan,ZHANG Wei-min

1.School of Life Science, Jiangxi Normal University of Science and Technology, Nanchang 330013, China; 2.Jiangxi Institution of Food Safety and Inspection, Nanchang 330029, China

Online:2006-12-15 Published:2011-11-23

Abstract

Abstract: Honeybee pollen have many bioactive constituents such as essential amino acids, unsaturated fatty acids, flavonoids, polysaccharides, and they have the physiological functions of antioxidation, anticancer, reducing cholesterin, enhance immunity effects and so on. The research advance of bioactive constituents and pharemacological functions of honeybee pollen were reviewed in this paper. Meanwhile, the development prospect of pollen in functional food and medicine was pointed out.

Key words: honeybee pollen, bioactive constituent, physiological function

LIU Jian-tao,ZHAO Li,SU Wei,WANG Shan,ZHANG Wei-min. Research Advance of Bioactive Constituents in Honeybee Pollen[J]. FOOD SCIENCE, 2006, 27(12): 909-912.

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Research Advance of Bioactive Constituents in Honeybee Pollen

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