FOOD SCIENCE ›› 1999, Vol. 20 ›› Issue (9): 51-53.

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XU  Zhong-Ping, ZHANG  Hua-Kun, SONG  Jian-Qiu, ZHANG  Ying-Hui, XU  Yu-Tai, WANG  Hai-Ren   

  • Online:1999-09-15 Published:2011-12-06

Abstract: Water extract fron enzymolyzed kelp was diluted and made up to four kinds of drinks signed as A,B,C,D whichcontained 0.8,0.4,0.2,0.1mg/ml laminarin respectively The mice were administered intragastrically with the drinks.By thedrink B and C.the phagocytosis of mice P φs were activated significantly and the peroxidase activity of the P φ s wasstimulated.The S-180 transplanted tumor was also significantly inhibited by the drink B and C (44. 1% and 37.7%,p<0.05).

Key words:  , Extract from enzymolyzed kelp; Enzymolyzed eklp duink;