FOOD SCIENCE ›› 2001, Vol. 22 ›› Issue (1): 75-77.
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SHI Hong-Fei, CAO Hui, LU Guang-Nian, LIN Yu-Ping, DONG Jie, JIANG Yun-Sheng, CHEN Jian, YANG Li-Kun. [J]. FOOD SCIENCE, 2001, 22(1): 75-77.
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