Research Advances in Analytical Methods of Plant Growth Regulators for Fruits and Vegetables

doi:10.7506/spkx1002-6630-201211059

FOOD SCIENCE ›› 2012, Vol. 33 ›› Issue (11): 283-289.doi: 10.7506/spkx1002-6630-201211059

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Research Advances in Analytical Methods of Plant Growth Regulators for Fruits and Vegetables

CHEN Wei-jun1,2，ZHANG Yao-hai2，LI Yun-cheng1,2，ZHAO Qi-yang2，JIAO Bi-ning1,2,3,*

(1. College of Food Science, Southwest University, Chongqing 400715, China；2. Citrus Research Institute, Chinese Academy of Agricultural Sciences, Chongqing 400712, China；3. Key Laboratory of Horticulture Science for Southern Mountainous Regions, Ministry of Education, Southwest University, Chongqing 400715, China)

Online:2012-06-15 Published:2012-07-27

Abstract

Abstract: In recent years, plant growth regulators are widely used in agricultural products. As the toxicity of plant growth regulator residues has gained increasing concerns, trace analysis methods for plant growth regulators have been developed. In this paper, the major methods with advantages and disadvantages for the analysis of plant growth regulator residues in fruits and vegetables are summarized, including gas chromatography (GC), high performance liquid chromatography (HPLC), chromatographic technique combined with mass spectrometry, enzyme-linked immunosorbent assay (ELISA), capillary electrophoresis (CE) and so on. Meanwhile, the development prospects are also discussed.

Key words: fruits and vegetables, plant growth regulator, analytical methods

CLC Number:

TS207.5

CHENWei-jun，ZHANGYao-hai，LIYun-cheng，ZHAOQi-yang，JIAOBi-ning,. Research Advances in Analytical Methods of Plant Growth Regulators for Fruits and Vegetables[J]. FOOD SCIENCE, 2012, 33(11): 283-289.

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Research Advances in Analytical Methods of Plant Growth Regulators for Fruits and Vegetables

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