| [1] |
XU Chenxia, ZHANG Xianqian, LI Jinjun, LÜ Guangping, CAO Mengsi, LIU Ming.
Recent Progress in Human Surrogate Models for Studies on the Digestion, Absorption, and Gut Microbiota Interaction of Edible Polysaccharides
[J]. FOOD SCIENCE, 2025, 46(22): 398-411.
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| [2] |
LI Chong, WANG Kejian, FAN Chunyan, LUO Zhangsong, MA Mengli, HU Tiantian, YI Ruokun, ZHAO Xin.
Seaweed Polysaccharides Fermented by Pediococcus pentosaceus CQFP202447 Improves the Intestinal Flora and Ameliorates Nerve Injury in Mice via the Gut-Brain Axis
[J]. FOOD SCIENCE, 2025, 46(20): 208-222.
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| [3] |
ZHANG Xing, LI Haitao, HOU Tao, GUO Yan.
Physiological Mechanisms Underlying Food Taste Preference and Craving Based on the Gut Microbiome
[J]. FOOD SCIENCE, 2025, 46(19): 177-184.
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| [4] |
REN Xiaomin, QIN Mingzhen, ZHANG Shaolong, ZHANG Fan, YAN Fen.
Alginate Oligosaccharides Regulate Gut Microbiota Homeostasis and Short-Chain Fatty Acid Metabolism, and Ameliorate Inflammatory Bowel Disease
[J]. FOOD SCIENCE, 2025, 46(15): 224-231.
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| [5] |
HUANG Yin, LI Jiazhen, LIU Wenxu, XUE Yifan, ZHU Shengnan, WANG Linlin, WANG Gang.
Bifidobacterium bifidum CCFM1389 Regulates Intestinal Motility Disorder by Repairing the Enteric Nervous System and Intestinal Barrier
[J]. FOOD SCIENCE, 2025, 46(13): 133-146.
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| [6] |
HE Ying, ZHAO Wenhong, GUAN Erqi.
Effects of Bound and Free Phenols from Wheat Bran on Intestinal Flora Evaluated by in Vitro Simulated Gastrointestinal Digestion and Colonic Fermentation
[J]. FOOD SCIENCE, 2025, 46(13): 176-184.
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| [7] |
LIU Xiaoyu, LIU Liping, LIU Yanfang, FENG Jie, YANG Linlei, CAO Yao, ZHANG Jingsong, KANG Ji.
Preparation, Physicochemical Properties and Intestinal Flora Regulatory Activity of Aqueous Extracts from Differently Pretreated Naematelia aurantialba
[J]. FOOD SCIENCE, 2025, 46(11): 180-189.
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| [8] |
LU Han, ZHAO Kexin, XUE Yuling, MA Xinying, WANG Shijie.
Research Progress on the Correlation between Different Dietary Patterns and Hyperuricemia Mediated by Intestinal Flora
[J]. FOOD SCIENCE, 2024, 45(9): 330-338.
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| [9] |
ZHANG Meina, ZHAO Nannan, LIAO Siqing, WANG Shenghou, WANG Ze.
Immunomodulatory Effect of Short-Term Administration of Cordyceps militaris on Mice in Different States
[J]. FOOD SCIENCE, 2024, 45(9): 135-143.
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| [10] |
LIANG Zihua, LI Jiayi, XIE Linhui, YANG Ziyi, YOU Shize, WU Chao, LI Wenlong, AI Lianzhong, NI Li, LÜ Xucong, CHEN Youting.
Preventive Effect of Lactobacillus paracasei FZU103 on Alcoholic Liver Injury in Mice
[J]. FOOD SCIENCE, 2024, 45(7): 135-144.
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| [11] |
LI Xiujuan, WEI Jingjing, CHAI Xuejun, LIU Yafei, HUANG Junlang, LIU Wei, CHEN Shulin, ZHU Xiaoyan, ZHAO Shanting.
Effect of Acer truncatum Seed Oil on Physiological Indicators and Intestinal Flora in Aging Drosophila melanogaster
[J]. FOOD SCIENCE, 2024, 45(3): 76-83.
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| [12] |
ZHANG Yu, ZHANG Chongyang, DUAN Xinxin, MA Shaoge, ZHAO Fu, WANG Juxia.
Visual/Near-Infrared Spectroscopy Combined with Linear Discriminant Analysis and Machine Learning for Classification of Apple Damage
[J]. FOOD SCIENCE, 2024, 45(22): 255-261.
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| [13] |
HU Sijia, HU Qiuyue, ZHAN Shengnan, YANG Wenge, YING Qingfang, OU Changrong, HUANG Tao.
Effects of Egg White Protein and Konjac Glucomannan on the Digestion and Fermentation Properties of Trachypenaeus curvirostris Surimi Gel
[J]. FOOD SCIENCE, 2024, 45(21): 138-146.
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| [14] |
LUO Xinjie, YANG Jianhua, HU Junping.
Cistanche deserticola Polysaccharides Attenuates Diabetic Nephropathy in Mice by Affecting the Intestinal Flora and Inhibiting the Toll-Like Receptor 4/Nuclear Factor-κB Signaling Pathway
[J]. FOOD SCIENCE, 2024, 45(21): 185-193.
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| [15] |
LI Yue, ZHANG Hongyan, MA Xin, YU Xueping, REN Dayong.
Alleviating Effect of Akkermansia muciniphila ONE on Hypercholesterolemia in Mice
[J]. FOOD SCIENCE, 2024, 45(19): 65-76.
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