Expression and Molecular Evolution of Genes Related to Anthocyanin Biosynthesis in Blueberries
ZHENG Jiawei, WANG Lanjiao, LI Dajing, CHAI Zhi, ZHANG Xiaoxiao, HUANG Wuyang
(1. School of Food and Bioengineering, Jiangsu University, Zhenjiang 212013, China;2. Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China)
ZHENG Jiawei, WANG Lanjiao, LI Dajing, CHAI Zhi, ZHANG Xiaoxiao, HUANG Wuyang. Expression and Molecular Evolution of Genes Related to Anthocyanin Biosynthesis in Blueberries[J]. FOOD SCIENCE, 2022, 43(2): 184-191.