Effect of Ultra-high Pressure Pretreatment on Antioxidant Capacity and Cytoprotective Activities against Oxidative Damage on HepG2 Cells of Peel of Passiflora edulis Sims
SUN Pengzhen, CAO Jianxin, ZHAO Tianrui, CHENG Guiguang
(Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming 650500, China)
SUN Pengzhen, CAO Jianxin, ZHAO Tianrui, CHENG Guiguang. Effect of Ultra-high Pressure Pretreatment on Antioxidant Capacity and Cytoprotective Activities against Oxidative Damage on HepG2 Cells of Peel of Passiflora edulis Sims[J]. FOOD SCIENCE, 2022, 43(1): 83-91.