ZHAO Xinyu, HAN Yongbin, LIU Dongfeng, TAO Yang. Mass Transfer Mechanism in the Adsorption of Orange Phenols by Macroporous Resin Pretreated by High-Intensity Ultrasound[J]. FOOD SCIENCE, 2025, 46(12): 32-41 https://doi.org/10.7506/spkx1002-6630-20241210-087