FOOD SCIENCE ›› 2010, Vol. 31 ›› Issue (24): 78-82.doi: 10.7506/spkx1002-6630-201024016

• Processing Technology • Previous Articles     Next Articles

Optimization of Androstenedione Bioconversion by Response Surface Methodology

YANG Ying1,2,JIANG Shao-tong2,LIU Mo2   

  1. 1. Department of Environment Engineering, Anhui University of Architecture, Hefei 230022, China;
    2. College of Biology and Food Engineering, Hefei University of Technology, Hefei 230009, China
  • Received:2010-05-10 Revised:2010-11-02 Online:2010-12-25 Published:2010-12-29
  • Contact: YANG Ying E-mail:yangying5918@163.com

Abstract:

Bioconversion processing of androstenedione (AD) is strongly affected by many factors. Uniform design has been undertaken to evaluate the effects of substrate concentration, plant oil and molasses on bioconversion rate. Through regression analysis, the amounts of sunflower oil and molasses were important factors for bioconversion processing of AD. Response surface methodology (RSM) was used to optimize the critical factors. Through the analysis of quadratic regression model equation, the optimal processing parameters for bioconversion were 211.63 mL/L sunflower oil, 58.49 mL/L molasses and 6.01g/L phytosterol. The optimal uniform design parameters were 3.2 g/L ammonium nitrate, 0.8 g/L ammonium dihydrogen phosphate, and 0.055 g/L mercury chloride. Under the optimal conditions, the production of AD was 2.55 g/L.

Key words: androstenedione, bioconversion, uniform design, response surface methodology, optimization

CLC Number: