| [1] |
WU Qiyong, ZHANG Wangyue, ZHAO Jianglin, YUAN Jian, BU Tingting, LIN Yongchi, SUN Peilong, CAI Ming.
Protective Effect of Tartary Buckwheat Seedling Powder on Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2025, 46(24): 189-199.
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| [2] |
LI Pan, WANG Xiaochen, XU Jiayue, LIU Ting, MENG Qiang, ZHANG Huimin, LUO Yan’e.
Nanoencapsulated FeIII-Isochlorogenic Acid (ICGA) Complex Coated Corynebacterium glutamicum (CG), FeIIIICGA@CG, Alleviates Ulcerative Colitis by Increasing the Abundance of Ligilactobacillus
[J]. FOOD SCIENCE, 2025, 46(23): 194-205.
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| [3] |
ZHANG Wangyue, WU Qiyong, ZHAO Jianglin, YUAN Jian, BU Tingting, LIN Yongchi, SUN Peilong, CAI Ming.
Ameliorative Effect of Tartary Buckwheat Bran on Dextran Sodium Sulfate-induced Colitis in Mice
[J]. FOOD SCIENCE, 2025, 46(17): 180-188.
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| [4] |
LIU Qi, ZHAO Yuqing, CHEN Siyang, HAN Xiaoqian, HAN Feifei.
Alleviating Effect and Mechanism of Casein Glycomacropeptide on Colitis in Rats
[J]. FOOD SCIENCE, 2025, 46(15): 205-211.
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| [5] |
MA Xuan, CHEN Qin, HE Yi, ZHAO Chenrui, YAN Wenjie, GUO Qingbin, WANG Feng.
Research Progress on the Mechanisms of Action of Food-Derived Aryl Hydrocarbon Receptor Ligands in Ulcerative Colitis
[J]. FOOD SCIENCE, 2025, 46(13): 385-393.
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| [6] |
MENG Yao, HE Ziyan, LUO Ying, ZHANG Zhong, LI Jianke, YUAN Li.
Ameliorative Effects of Selenium-Containing Proteins and Peptides from Selenium-Enriched Cardamine L. against Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2025, 46(10): 147-159.
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| [7] |
WANG Yanhong, NIE Mingxia, ZHAI Ru, ZHANG Haiyan, JI Quan, HUO Longxuan, QIAO Chen, PAN Lin.
Effects of Goji Berries (Lycium barbarum L.) Fermented by Lactobacillus plantarum NXU0011 on Serum Metabolites in Mice with Ulcerative Colitis
[J]. FOOD SCIENCE, 2024, 45(18): 124-133.
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| [8] |
GU Yi, ZHANG Ting, ZHANG Chaowen, LI Xiaolong, HUANG Zijun, WEI Chenxi, ZOU Yuanfeng.
Preparation of Lactobacillus rhamnosus GG-Loaded Lemon Pectin Microspheres (LGG@LPM) and Its Protective Effect against Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2024, 45(15): 127-138.
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| [9] |
CHENG Xinyu, ZHANG Henan, PAN Yue, YUAN Ziyi, WU Junrui, WU Rina.
Research Progress in the Action Mechanism of bifidobacteria in Alleviating Ulcerative Colitis
[J]. FOOD SCIENCE, 2024, 45(15): 272-281.
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| [10] |
PU Xian, YUAN Meng, TAN Shuming, XIE Guofang, TAO Yun, LOU Jienan, LU Guanglei, XU Haoran.
Exploring the Action Mechanism of Rosa roxburghii Fruit Flavonoids in the Intervention of Ulcerative Colitis Based on Network Pharmacology, Molecular Docking and Experimental Verification
[J]. FOOD SCIENCE, 2024, 45(10): 147-157.
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| [11] |
DENG Mei, ZHANG Lu, LUO Jing, PENG Chunyan, DING Qiao, LU Ling, WEI Linfeng, TU Zongcai.
Protective Effect of Gallus gallus domesticlus Brisson Peptides on Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2023, 44(19): 148-163.
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| [12] |
WANG Yuting, WANG Miao, LI Yuanjing, SHI Shuliang, LEI Hong, FENG Lei.
Protective Effect of Auricularia auricula Melanin on Iron Deficiency Anemia Induced Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2023, 44(17): 110-117.
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| [13] |
ZUO Yunyang, HU Ping, XU Haoxiang, FENG Dandan, SHI Yuanyuan, LI Jiuchang, WANG Ling, WEI Maoyang.
Relieving Effect of Rosa roxburghii Tratt. Juice Fermented by Lactobacillus paracasei SR10-1 on Dextran Sulfate Sodium-Induced Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2023, 44(15): 121-128.
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| [14] |
LI Qiaoling, LI Henian, GUO Jingke, ZHU Zeliang, TENG Wei, HU Yujia, LUO Yuanyuan, WANG Mengtian, LIU Shutao.
Ameliorative Effect of Orally Administered Nano-Superoxide Dismutase Liposomes on Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2023, 44(1): 166-174.
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| [15] |
DENG Daixia, LI Fenglan, LI Chaoyun, FU Ping, WU Tianxiang.
Ameliorative and Protective Effects of Houttuynia cordata on Dextran Sulfate Sodium-Induced Ulcerative Colitis in Mice
[J]. FOOD SCIENCE, 2023, 44(1): 107-114.
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