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Analysis on Thermal Denaturation of Proteins in Infant Formula Milk Powder Diluted with Water at Different Temperatures Using Matrix-assisted Laser Desorption Ionization Time-of-flight Mass Spectrometry (MALDI-TOF/MS )
WANG Zheng-fang1,2 ZOU Ming-Qiang1,* QI Xiao-hua1 ZHANG Zhuo-Yong2
FOOD SCIENCE . 2009, (9): 21 -24 .  DOI: 10.7506/spkx1002-6630-200909003

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