Application of Response Surface Methodology to Optimization of Polysaccharide Extraction Technology  from Coprinus comatus
YU Jie，CUI Peng-ju，ZHUO Jian-yong，CHEN Mei-zhen
FOOD SCIENCE . 2009, (8): 93 -96 .  DOI: 10.7506/spkx1002-6630-200908017