Determination of Alliin in Garlic Using Precolumn Derivatization with AQC Followed by Reversed-phase High-performance Liquid Chromatography
YANG Yi，XIE Hui-ming，WU Ze-yu，WU Fang-rui
FOOD SCIENCE . 2009, (4): 214 -216 .  DOI: 10.7506/spkx1002-6630-200904046