Study on Fermentation Kinetics for Cold-active Amylase Production by Bacillus LA7
ZHANG Zhi-dong，WANG Wei，MAO Jun，HUO Xiang-dong，TANG Qi-yong
FOOD SCIENCE . 2009, (3): 137 -140 .  DOI: 10.7506/spkx1002-6630-200903030