Effects of Oat β-Glucan on Limosis and Postprandial Lipid Metabolism of Hyperlipidemic Rats
SHEN Rui-ling1,2，WANG Zhi-rui1,*，DONG Ji-lin2，LI Hong-quan1，LI Wen-quan1
FOOD SCIENCE . 2009, (1): 258 -260 .  DOI: 10.7506/spkx1002-6630-200901062