Analysis of Applied and Approved Projects in Food Science Discipline of NSFC in 2010
YANG Xin-quan1，JIANG Zheng-qiang1，YANG Zhen-feng2，WANG Wei-yi3，ZHU Li4
FOOD SCIENCE . 2010, (17): 1 -9 .  DOI: 10.7506/spkx1002-6630-201017001