Extraction of Cordycepin from Fermented Mycelia of Cordyceps militaris: A Comparitive Study of Ultrasonic-assisted and Microwave-assisted Procedures
HUANG Zi-qi1，BEN Song-bin1，SANG Yu-li2，DAI Ying2，LI Hui-jiao2，CHEN Chang-lan2,*
FOOD SCIENCE . 2009, (18): 176 -180 .  DOI: 10.7506/spkx1002-6300-200918037