Application of High Concentration Fermentation and Membrane Separation Technology in the Production of 2-Keto-D-gluconic Acid
SUN Wen-jing1，WEI Zhuan2，LIN Lin1，YU Si-lian3，ZHOU Qiang3
FOOD SCIENCE . 2009, (17): 244 -246 .  DOI: 10.7506/spkx1002-6630-200917056