Hypolipidemic and Antioxidation Effects of Selenium-enriched Mycelia of Diasporangium sp. or/and Milk Vinegar on Mice
GUAN Xian-yue1，DAI Chuan-chao1,*，XU Yu-fen1，ZHU Ming2，ZHANG Kai1
FOOD SCIENCE . 2009, (17): 319 -323 .  DOI: 10.7506/spkx1002-6630-200917075