Composition Analysis of Volatile Oil Extracted from Chrysanthemum moriflium Ramat and Determination of β-Elemene
SUN Gui-Ju, ZHANG Fei-Fei, MA Yong-Jian, YANG Li-Gang, KANG Xue-Jun, WANG Shao-Kang
FOOD SCIENCE . 2008, (9): 506 -510 .