Optimization of Mixotrophic Medium for Spirulina Culture by Response Surface Methodology
QIAO Shun-bin1 CHI Hai-yang2 ZHANG Yi-ting3 DONG Ru-jing1,4 ZHANG Yi-ming1,3,*
FOOD SCIENCE . 2009, (7): 109 -113 .  DOI: 10.7506/spkx1002-6630-200907025