Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Vegetable Oil by Gas Chromatography Coupled with Triple Quadrupole Mass Spectrometry Using Isotope Dilution
YANG Jun，WANG Jian-hua，GONG Ping，LIU Jing-jing
FOOD SCIENCE . 2013, (22): 202 -207 .  DOI: 10.7506/spkx1002-6630-201322041