Simultaneous Determination of 10 Synthetic Pigments in Dried Shrimps Using Solid-Phase Extraction-High Performance Liquid Chromatography
LIU Hui-hui1, GONG Xiang-hong1, XU Ying-jiang1, ZOU Rong-jie2, LI Jia-wei2, DENG Xu-xiu2, ZHANG Xiu-zhen1,*
FOOD SCIENCE . 2014, (4): 170 -173 .  DOI: 10.7506/spkx1002-6630-201404035