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中文
Nonylphenol Induces Injury and Variations in ROS and GSH Content of NCTC1469 Cells
CHEN Yang-jie, LIU Xiao-zhen, HUANG Dan-fei, XIE Ming-yong
FOOD SCIENCE . 2014, (
3
): 198 -202 . DOI: 10.7506/spkx1002-6630-201403040