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中文
Chemical Structure Analysis of Sialyglycoproteins of Crucian Carp Carassius auratus Eggs and the Effect of the Sialyglycoproteins on Proliferation and Differentiation of MC3T3-E1 Cells
XIA Guang-hua, HE Min, ZHAN Qi-ping, XUE Chang-hu, WANG Jing-feng
FOOD SCIENCE . 2014, (
13
): 203 -207 . DOI: 10.7506/spkx1002-6630-201413039