Optimization of High Cell Density Culture Conditions for Microencapsulated Lactobacillus bulgaricus by Response Surface Methodology
YAN Ying-juan, LU Jian, ZHOU Jian-zhong, LI Wei, DONG Ming-sheng
FOOD SCIENCE . 2014, (17): 153 -159 .  DOI: 10.7506/spkx1002-6630-201417030