Screening of Yeast Strains Producing β-Glucosidase from Hexi Corridor Wine-Producing Regions of Gansu Province
HOU Xiao-rui1,2,3, WANG Jing1,2,3, YANG Xue-shan4, SHENG Wen-jun1,2,3, ZHU Xia1,2,3, HAN Shun-yu1,2,3,*
FOOD SCIENCE
.
2014, (23): 139
-143
.
DOI: 10.7506/spkx1002-6630-201423028
