Establishment of A Method for Detecting Fluorescence Labeled Lycium barbarum Polysaccharide in Rat Plasma
CHEN Chen1,2, TANG Huali1,3, MA Yue1, WANG Shaokang1, YANG Ligang1, PENG Jing4, SUN Guiju1,*
FOOD SCIENCE
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2015, (2): 90
-95
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DOI: 10.7506/spkx1002-6630-201502017
