Inhibitory Effect of Nisin on Microorganisms Isolated and Identified from Spoiled Vinegar
LI Weili1,2, ZHAO Chao1,2, CHE Jiantu1,2, LI Dongle1,2, YI Wuhua2, ZHAO Lijuan2
FOOD SCIENCE . 2015, (1): 174 -178 .  DOI: 10.7506/spkx1002-6630-201501033