Simultaneous Determination of 11 Functional Components in Health Foods by High Performance Liquid Chromatography
CHEN Yufang, LIN Haidan, WU Hongzhong, JIN Meng, SONG Yang, LIANG Xiaoru, XIE Yushan, GUAN Yongyi
FOOD SCIENCE . 2015, (8): 244 -249 .  DOI: 10.7506/spkx1002-6630-201508046