Optimizing the Saponification of Lutein Esters from Marigold Flowers
MA Kongjun1, PAN Yanliang2, ZHANG Weihong1, XU Sumei1, GAO Chao1
FOOD SCIENCE . 2015, (12): 7 -11 .  DOI: 10.7506/spkx1002-6630-201512002