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中文
Purification and Characterization of Chitinase Inhibitor from the Fermentation Products of Actinomycete A0101
GU Donghua, ZHANG Hongbin*, LI Qiuping, LI Yao, HU Xueqin
FOOD SCIENCE . 2015, (
19
): 194 -198 . DOI: 10.7506/spkx1002-6630-201519035