Determination of 4-Hydroxyderricin and Xanthoangelol in Different Parts of Angelica keiskei by HPLC-PDA
LI Yali, LUO Yulan, LIU Jianhua, WU Jinhong, ZHONG Yaoguang, WANG Zhengwu
FOOD SCIENCE . 2016, (6): 142 -145 .  DOI: 10.7506/spkx1002-6630-201606025