Cryoprotective Effect and Mechanism of Dextran with Different Molecular Weights on Denaturation of Myofibrillar Protein from Grass Carp (Ctenopharyngodon idella)
LU Yaobin, XIONG Guangquan, LI Xin, WU Wenjin, QIAO Yu, DING Anzi, LIAO Li, WANG Jun, WANG Lan
FOOD SCIENCE . 2016, (10): 289 -294 .  DOI: 10.7506/spkx1002-6630-201610049