Purification and Amino Acid Composition of Peptides from Soybean Byproduct Protein Hydrolysate from Aqueous Enzymatic Extraction of Soybean Oil
ZHANG Qiaozhi, BI Shuang, MA Wenjun, LI Yang, SUI Xiaonan, JIANG Lianzhou*
FOOD SCIENCE . 2016, (22): 112 -118 .  DOI: 10.7506/spkx1002-6630-201622016