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中文
Composition and Functional Properties of Proteins in Radish Seed Meal
ZHAO Gongling, LIANG Xinhong, GUO Yancheng, KONG Jin, LI Keke, KANG Chaodi, SHI Cuiping
FOOD SCIENCE . 2018, (
3
): 117 -122 . DOI: 10.7506/spkx1002-6630-201803018